Arugula grows well in the spring and fall but tends to bolt in hot weather. Its prolific flowers attract many pollinators before plants go to seed. Gardeners enjoy this cool-weather crop for its nutty and peppery bite.
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This summer I had the wonderful opportunity to create community, strengthen my gardening abilities, grow connections with knowledgeable individuals—and share what I have learned in the process of it all—here at Seed Savers Exchange in Decorah, Iowa.
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Discover 10 natural ways to manage garden pests without pesticides! From cultivating healthy soil and selecting the right plants to attracting beneficial insects and using companion planting, these eco-friendly strategies will help you protect your garden and keep it thriving. Say goodbye to harmful chemicals and hello to a healthy, pest-free garden!
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Before you move your seedlings from your home or greenhouse into your garden—or, in gardening lingo, transplant them!—you’ll want to harden them off.
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There are many compelling reasons to start seeds indoors, but a few sprout to the top. It’s a great way to grow long-season crops in cool climates. It creates an opportunity to harvest fruits earlier. And did we mention it’s fun?
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From planning for the next year, to processing and packaging seeds from the previous growing season, there is plenty of work to keep everyone (including interns!) busy at Seed Savers Exchange in winter.
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Strategic planning is part of any good garden design, and companion planting is one of the best strategies to help gardeners do more with any space, no matter how big or how small.
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Discover the versatility of ‘Green Leaf’ amaranth in this blog post! Learn about its delicious, nutrient-packed leaves and seeds, and try a flavorful recipe for amaranth leaves in coconut milk. Perfect for salads, stir-fries, and more, amaranth is a tasty addition to any meal.
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John Swenson, garlic aficionado, offers five tips for growing happy, healthy garlic. Since the 1990s, John has donated 150 varieties to the organization’s seed bank, including his beloved ‘Samarkand,’ a “moderately spicy” hardneck he came across in Uzbekistan.
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Discover the rich history and diverse performance of heirloom collard greens through the 2020 Heirloom Collard Variety Trials. Learn how 250 gardeners and farmers across the U.S. evaluated 18 unique collard varieties, with insights into taste, yield, vigor, and adaptability. This collaborative project celebrates the preservation of Southern food traditions and highlights the ongoing efforts to conserve rare seed varieties for future generations. Explore trial results and find the perfect collard variety for your garden or farm.
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